Cooking Steps

1. 

   Step1:Pour in 4 jin flour, 2 bags baking powder and mix evenly. Melt the sugar with warm boiled water and add into the flour and mix evenly. The proportion of 1 jin flour and 1 bowl wate

2. 

   Step2:Rub it with even force so that it doesn't touch your hands. Then use one of them to add carmine. It's a kind of pigment. It's not good for human body

3. 

   Step3:Then pinch a small red and white rolling pin and roll them thin, put them together, roll them up and use a knife to cut a proper size

4. 

   Step4:This is a little hedgehog bu

5. 

   Step5:Ferment to this size. Boil water and steam for 15 minutes

6. 

   Step6:Finished produc

7. 

   Step7:Finished produc

8. 

   Step8:Fermented picture