Baked potato with cheese

potatoes:two potatoes milk:50ml salt:a few diced ham:moderate amount mozzarella cheese:moderate amount vegetable oil:moderate amount onion:100g kernels:230g https://cp1.douguo.com/upload/caiku/6/5/c/yuan_651e3323b1dc46a75dd9aa770415b00c.jpeg

Baked potato with cheese

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Baked potato with cheese

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Peeled potatoes can be sliced, cut into pieces, steamed in water and cooked with water. I cut thick slices. Save time. Chopsticks can be pierced through and out of the pot.

  3. Step3:Diced ham, diced scallion, boiled cor

  4. Step4:When the potatoes are out of the pot, press them into mud with a small spoo

  5. Step5:Put in the vegetable oil. Pour in the pan with shallot. Then pour in the corn. Stir fr

  6. Step6:Pour in mashed potatoes. Stir fry and add milk immediately to prevent sticking.

  7. Step7:After mixing, brush the oil on the bottom of the baking tray. Be sure to brush the oil on the bottom of the baking tray - spread the mashed potatoes on the baking tray.

  8. Step8:Put in chees

  9. Step9:Preheat the oven for 5 minutes first. Bake it on medium heat for 220 degrees. Master the time according to the thickness. The general cheese can be put out when it is fully opened. Because mashed potatoes. Corn is cooked. It took me 15 minutes to start.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked potato with cheese

Chinese food recipes

Baked potato with cheese recipes

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