Chinese Food
Fish slices and lettuce soup
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Cooking ingredients
Cooking Steps
Step1:Prepare materials. Wash lettuce. Slice fish fille
Step2:Boil a pot of boiling water. Boil the dishes under the wate
Step3:Add shredded ginger to fish fillet, add in crude oil, salt, sugar, corn flour and crude oil for seasoning. Wait for the lettuce water to boil again. Put in salt and fish fillet. Turn off the fire immediately
Step4:A bowl of fresh and sweet fish slices and lettuce soup is O
Cooking tips:Add some raw oil to the fish fillet to taste it tender and smooth, and remove the fishy smell. Add lettuce and wait for the water to roll. Put down the fish fillet and turn off the fire immediately. Otherwise, the fish fillet will be old and have a rough taste. There are skills in making delicious dishes.
