Cooking Steps

1. 

   Step1:First, soften the dried razor with water and then blanch it for about 10 second

2. 

   Step2:Leek cu

3. 

   Step3:Then put the chopped green onion, ginger, garlic and chilli into the pot, stir fry them, then put the razor clam into the pot, stir fry them for about 10 seconds, then add the salt cooking wine and stir fry them for about 10 seconds to get out of the pot

4. 

   Step4:Enjoy i