Chinese Food
Cheese wonton
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I bought some wonton skins a few days ago to make an anethole wonton. I kept the remaining skins in the fridge and waited for the next time to make wonton. Today, I saw a snack written in a book, fried cheese wonton. The shape of candy is very popular. There's cheese at home. Roll up your sleeves and let it dry. (welcome to share more interesting kitchen stories. Please add wechat-ejm2467) in front of your favorite food. There is no doubt about the execution of food. As long as you like it, you can go up the sword mountain and down the fire sea. As long as they are within their power, the foodies will not miss the most wonderful food. Only love and food can live up to it. The shape of cheese wonton wrapped into candy always reminds people that they like to collect colorful candy paper when they were young. They are folded into bows or paper cranes connected by ropes. They are hung at the bedside. A gust of wind blows. They are swaying and dancing. There are dolls in their hands. Maybe every one
Cooking ingredients
Cooking Steps
Step1:1. Prepare all raw materials in advanc
Step2:2. Cut the cheese into small pieces that can match the size of wonton ski
Step3:3. Wrap the wonton skin like candy paper and wrap the cheese inside. Twist the two ends gently. Pinch the joint slightly to prevent cracking
Step4:4. When the oil is poured into the pot and the oil is burned to 70%, put the cheese wonton into the pot and fry it in low temperature and low heat until the wonton is set. The color turns to golden yellow. Take out the drain oil
Step5:5. After draining the oil, sprinkle a layer of sugar on the surface to be edibl
Cooking tips:1. When wrapping the wonton skin, the action must be light to avoid breaking the wonton skin. 2. When frying the cheese wonton, it must be fried at low temperature. Gently turn the candy to keep the perfect shape of the candy. 3. When frying the cheese, it will overflow. Take out the cheese in time to avoid long-term frying and blackening. There are skills to affect the color of the cheese wonton and make delicious dishes.
