Minced pepper sauce

spicy millet:200g garlic:200g sugar:15g salt:5g liquor:15ml https://cp1.douguo.com/upload/caiku/5/8/b/yuan_582ef61bc304526a3dd39000f73f74bb.jpg

Minced pepper sauce

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Minced pepper sauce

It's very suitable for friends who can eat spicy food.

Cooking Steps

  1. Step1:Get all the ingredients ready. Wash the millet with chili and suck the water dry.

  2. Step2:Hide the spicy mille

  3. Step3:Chop up the garli

  4. Step4:Minced peppers and garlic in a waterless containe

  5. Step5:Add salt, sugar and liquo

  6. Step6:Stir well. Put it in the shade for 1 day. Refrigerate it in the fridge. You can eat it in two days.

Cooking tips:You can add and subtract ingredients according to your taste. You have skills in making delicious dishes.

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How to cook Minced pepper sauce

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