Oatmeal biscuit

oatmeal:150g low powder:90g corn oil:70g brown sugar:50g milk:75g coconut:30g raisins:30g https://cp1.douguo.com/upload/caiku/4/7/c/yuan_47de4b5a9198b01ce9da3f5fbce2604c.jpeg

Oatmeal biscuit

(102408 views)
Oatmeal biscuit

Cooking Steps

  1. Step1:Prepare a big bowl. Weigh it all i

  2. Step2:Grasp evenl

  3. Step3:Knead into dough and flatten. Heat up and down 170 ℃ for 12 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oatmeal biscuit

Chinese food recipes

Oatmeal biscuit recipes

You may also like

Reviews


Add Review