Chinese Food
Lemon biscuit
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Does anyone like the fragrance of lemon as much as I do? This biscuit is not too sweet to greasy. It tastes sour, sweet, sour and sweet. It has a fresh lemon aroma. It's crisp and delicious. It's the best with a cup of black tea. On a sunny afternoon, have a cup of afternoon tea. Read books or listen to music. Have some lemon biscuits. Don't be too comfortable.
Cooking ingredients
Cooking Steps
Step1:Wash the lemon with salt. Peel off. Remove the white part of the skin. Cut the yellow part into pieces.
Step2:Squeeze out 15 grams of lemon juice.
Step3:Cut the butter and soften.
Step4:Press with a scraper to mix the butter until smooth.
Step5:Add 45 grams of sugar.
Step6:Add 1 gram of salt.
Step7:Turn it with a scraper. Mix the sugar, salt and butter evenly. No need to beat.
Step8:Lemon juice is added twice. Add once and mix well, then add the next amount of lemon juice.
Step9:Stir until the lemon juice and butter mix well.
Step10:Sift in the low gluten flour.
Step11:Stir with a scraper a little. Continue to add lemon peel and stir.
Step12:Finally, stir until there is no dry powder.
Step13:Wrap the mixed biscuit batter with plastic wrap.
Step14:Put it into the mould and shape it. Refrigerate it for an hour until the dough is hard.
Step15:After freezing, take out the cut piece and cut into 5mm pieces.
Step16:Put it into the middle layer of the preheated oven. Bake at 175 ℃ for 15 minutes. Wait until the biscuit surface is slightly golden, and then it will be out of the oven.
Step17:The fragrance of lemon.
Step18:It tastes sweet and sour.
Step19:If you can't finish eating, remember to keep it sealed.
Step20:You can try it if you like the taste of lemon. You will love it.
Cooking tips:There is no need to make this biscuit. The biscuits can be made into other shapes, such as round ones. The dough can be put in the refrigerator and refrigerated for a while to make it a little harder and then taken out. Round it by hand. In the process of production, the hand beater can be used instead of the scraper operation. There are skills in making delicious dishes.
