Chinese Food
Shrimp with pepper and salt skin
(102455 views)
I like prawns best. Every time I buy them, I want to make spicy prawns and salt prawns. But my husband always says that I waste my ingredients and want me to burn them. This time I finally wait until he finishes eating. I start to make my favorite taste.
Cooking ingredients
Cooking Steps
Step1:The shrimp is washed and treated well. My husband is going to eat scalded. So the shrimp is over water once. It can also save time when frying like this.
Step2:Boil the oil. Fry over low heat. Both sides are golden. When the fragrance comes out, you can start the pot
Step3:Stir fry the garlic, ginger, pepper, shrimp and then put them in the pot. Sprinkle thirteen spices, salt and seasoning. Mix the old sauce.
Step4:Start cooking. It's delicious
Cooking tips:There are skills in making delicious dishes.
