Chinese Food
Six inch birthday cake
(102454 views)
The second attempt. Perfect success. It's just that the mounting technology is not good. The delicious ones don't need.
Cooking ingredients
Cooking Steps
Step1:Stir the three yolks well. Add sugar.
Step2:Put in the oil and milk and mix well. Put in the flour and mix well.
Step3:Beat the protein with a blender. Put the sugar in three times. Finally, beat it into a hard foaming state. As shown in the pictur
Step4:Put one third of the beaten egg white into the egg yolk and stir it (be careful not to stir it with your life). Finally, mix it all. As shown in the figure.
Step5:After mixing, pour in the mold. After pouring, shake it hard. Shake out the big bubbles inside.
Step6:Place the oven in the middle. 130 ℃ for 20 minutes. Turn from 150 ℃ for 25 minutes.
Step7:I don't want delicious ones. I cut them.
Step8:Cream. Sugar in three part
Step9:In the end, it's just to give full play to your imagination and do it at will. It's more delicious than the one you bought.
Cooking tips:Preheat the oven 8 minutes in advance. It's better to take the egg just out of the refrigerator. This way, the protein foaming rate will be very high. There are skills in making delicious dishes.
