Boiled soybean

Maodou:500g dried pepper:moderate amount pepper:moderate amount octagon:five salt:four spoons https://cp1.douguo.com/upload/caiku/2/3/c/yuan_23bed070d347a9638c71d094a39caf2c.jpeg

Boiled soybean

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Boiled soybean

Can be a snack

Cooking Steps

  1. Step1:Cut the front of the bean, wash it, rub it with salt, and take a bubble Mei

  2. Step2:Prepare ingredients - dried pepper, star anise, prickly ash, and prickly ash if you like spicy food

  3. Step3:Put ingredients into salt after boilin

  4. Step4:After the fragrance comes out, put in the peas and cook for about 20 minutes, because I like to be soft

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Boiled soybean

Chinese food recipes

Boiled soybean recipes

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