Braised rice with broad bean and sausage

rice:200g broad bean:100g sausage:one salt:2g cooking oil:5g chives:moderate amount https://cp1.douguo.com/upload/caiku/1/d/e/yuan_1d3c57ba10afab38aa9e2ff63b771e0e.jpg

Braised rice with broad bean and sausage

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Braised rice with broad bean and sausage

Stewed rice is a common form of cooking in daily life. It doesn't need any complicated process or complicated vegetables. A simple pot and a few rice can make a nutritious family meal. Because of the simplicity of braised rice, it is now deeply loved by white-collar workers. Today, blue blue gives you this kind of stewed rice with broad bean and Dachshund. It has the fragrance of broad bean and the meat of dachshund. Broad bean is a kind of food that can only be eaten in spring. Moreover, traditional Chinese medicine thinks that lentils are sweet and pungent. Return spleen and stomach channel. It has the effect of treating diseases such as spleen and stomach non key and edema. So people with spleen and stomach problems need to eat more ~ 15 minutes. A bowl of rice. A whole meal to be solved ~ can't wait to come home from work to have a bowl~

Cooking Steps

  1. Step1:Pour the rice into the bowl. Wash with water 34 time

  2. Step2:Put the washed rice into the rice cooke

  3. Step3:Add some water and sti

  4. Step4:Add salt, sausages and broad beans in turn. Sprinkle some chopped chives on them. Put them in the rice cooker and simmer them until they are done

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised rice with broad bean and sausage

Chinese food recipes

Braised rice with broad bean and sausage recipes

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