Whole wheat bread

whole wheat flour:250g egg:two sugar:8g salt:3G peanut oil:8g yeast powder:15g milk:150g https://cp1.douguo.com/upload/caiku/b/1/a/yuan_b15e57762ee2d2dcd0c393193abc57ea.jpeg

Whole wheat bread

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Every time I see a lot of butter, sugar, eggs and flour when I bake, I'm afraid. Look at a little round waist. I want to lose weight. Later, we only eat whole wheat bread.

Cooking Steps

  1. Step1:All raw materials, except oil, are added into the cook machine. Stir for 20 minutes, then add oil. Stir evenly, then make it twice as larg

  2. Step2:Knead. Exhaust. Divide into equal parts. Knead into dough and steamed bread shape. After twice the size of the hair, preheat the oven for 150 degrees. Bake for 20 minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Whole wheat bread

Chinese food recipes

Whole wheat bread recipes

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