Cooking Steps

1. 

   Step1:Clean and cut the leftovers from the hot pot and the chicken wing roots that were not roasted before yesterda

2. 

   Step2:Stir fry all the ingredients into water, and then cut the scallion, ginger and garlic for standb

3. 

   Step3:Put oil in the pot, stir fry chives, ginger and garlic, then pour in the hot pot bottom material, stir fry the hot pot bottom material. I'm not limited to the brand of hot pot bottom material. This is a friend sent from Sichuan. You can go to the supermarket and choose one

4. 

   Step4:Stir fry the cooked ingredients evenl

5. 

   Step5:Turn off the fire and sprinkle sesame seed

6. 

   Step6:Easy to learn and deliciou