Chinese Food
Lettuce leaf in cold sauce
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The first time I eat lettuce leaves, I used to throw them away. When I saw that some people used them for cold sauce, I tried. It's refreshing. -
Cooking ingredients
Cooking Steps
Step1:Wash lettuce leave
Step2:Add some water to the pot and add lettuce leaves. Add some sal
Step3:When the leaves are soft, pull them ou
Step4:Cool with clean wate
Step5:Squeeze dry and cut into small piece
Step6:Take a small bowl and add in the soy sauce, vinegar, sugar and chicken powder and mix wel
Step7:Put the chopped lettuce leaves in the bowl. Pour the mixed juice on the lettuce leave
Step8:Add garli
Step9:Heat the cooking oil and sesame oil a little and pour them on the garlic powde
Step10:Stir well when eatin
Cooking tips:It's a refreshing cold dish. It's wasted before. There are skills in making delicious dishes.
