Rougamo

streaky meat:moderate amount scallion and ginger:moderate amount crystal sugar:moderate amount pepper ingredients:moderate amount liquor:small amount a delicacy:moderate amount cilantro:moderate amount oyster sauce:small amount white cake:prepare according to personal situation https://cp1.douguo.com/upload/caiku/4/e/b/yuan_4ea5df92edde0c3b6d8c14ca7aa51e1b.jpg

Rougamo

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Rougamo

Cooking Steps

  1. Step1:Prepare ingredients as shown in the figur

  2. Step2:Put the streaky pork and all the seasonings into the electric pressure cooker. Choose the stew function. Then you can do other things.

  3. Step3:Take out the pork in the electric pressure cooker after it is cooke

  4. Step4:Chop the meat (with the skin. It's very fragrant when the pork skin is cooked). Pour the gravy in the electric pressure cooker.

  5. Step5:Ready for chopped meat and cilantr

  6. Step6:Cut the cake from the middle. Put in the minced meat and cilantro. I can't wait to eat it right away.

Cooking tips:1. The pork skin of streaky pork is stewed in an electric pressure cooker. It's very soft and sticky. It's very fragrant. 2. Coriander can change other ingredients according to personal taste. There are skills in making delicious dishes.

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