Make fresh beef into beef. Make a bowl of fried beef in your spare time. Great satisfaction ~
Step1:Wash the beef. Put a pinch of prickly ash in the pot in cold water. Boil for about 5 minutes. Turn off the heat. Continue to soak until the water is not hot. Remov
Step2:Slice the beef into 1 mm slices, ginger slices, chili and garlic slice
Step3:Put the oil in the medium hot pot. Add 1 pinch of pepper. Stir fry to tast
Step4:Add garlic, pepper and ginger. Stir fry to tast
Step5:Put in the beef. Stir fry it for a little burnt flavo
Step6:Pour in 6 tablespoons of water, 2 tablespoons of soy sauce, 2 tablespoons of cooking wine. Cover. Simmer for 10 minutes
Step7:Open the lid. Continue to fry until the water is dry. Put in the garlic sprouts. Turn off the heat
Step8:Let's eat
Cooking tips:1. The beef is soaked in warm water half a day in advance. It will be softer and more tasty. 2. The beef itself is salty. When the soy sauce is sufficient, salt is not needed. There are skills in making delicious dishes.