Chinese Food
[cotton candy and rice soup] - restore childhood snack memory
(73207 views)![[cotton candy and rice soup] - restore childhood snack memory](https://cp1.douguo.com/upload/caiku/6/0/0/yuan_60670d1e7070f06d71d2f47551f9d930.jpg)
One of the favorite snacks in my childhood. Some are called frozen rice flowers or frozen rice candy. Some are also called Milton. Marshmallow is so versatile. It can also be used to make Milton. However, popcorn is a must. But now it's can be met but can't be asked. It's hard to meet. The following amount. I weighed it carefully. Popcorn is very light. 150 grams is a big package. Add this amount of marshmallow. It seems to be a little loose. But if you add it more, it is estimated to be too sweet. So you can take this for yourself.
Cooking ingredients
Cooking Steps
Step1:Ingredients - main ingredients - Popcorn 150g, butter 30g, marshmallow 120g, ingredients - cooked peanuts, cooked sesame seeds, raisin
Step2:Melt the butter and pour in the marshmallows.
Step3:Fry until the marshmallows melt.
Step4:Add popcorn, cooked peanuts, sesame and raisins.
Step5:Mix well.
Step6:Immediately pour into a flat bottom container. Compact.
Step7:Just pour out the cut piece.
Cooking tips:There are skills in making delicious dishes.
