Fancy rice with egg

rice:240g egg:2 ham:1 pickles:moderate amount onion:moderate amount soy sauce:moderate amount sugar:a few starch:small amount water:small amount ketchup:small amount strawberry:1 salt:moderate amount https://cp1.douguo.com/upload/caiku/b/2/9/yuan_b26265b408d2ecb2ad62ae6aaa187a49.jpg

Fancy rice with egg

(102765 views)
Fancy rice with egg

It's very special. Compared with ordinary fried rice, it's richer in taste. Children also like it very much. Make a pattern of fried rice. The more you eat, the more you love it.

Cooking Steps

  1. Step1:Dice pickled mustard, onion and ham. Separate the protein and yolk from the two eggs respectively. Add a small amount of starch water to the protein and yolk respectively and mix well.

  2. Step2:Pour a small amount of oil into the non stick pot. Spread the yolk into pancakes.

  3. Step3:Use the mold. Cut several patterns. Put the cut flowers aside for use.

  4. Step4:In a non stick pot, glue the protein into pancakes and bake them. Take them out and put them on the yolk cake.

  5. Step5:Pour some oil into the non stick pot. Add the mustard, onion, ham diced and stir fry until fragrant.

  6. Step6:Pour in the rice. Stir well.

  7. Step7:Pour in some soy sauce, add some salt, stir fry for a while, add in a little sugar, mix well.

  8. Step8:Put the fried rice on the side of the omelet.

  9. Step9:Fold the other side of the omelet in half. Squeeze the ketchup on the side. Put the flower slices just cut off. Put the strawberries for decoration.

Cooking tips:The albumen cake is in it. When you spread it, you can spread it slightly smaller. Or you can cut the edge a little bit. Let the yolk cake cover the albumen cake. It will look better. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fancy rice with egg

Chinese food recipes

Fancy rice with egg recipes

You may also like

Reviews


Add Review