Chinese Food
Spinach with garlic
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We need spinach in spring. Let's become Popeye. Spinach with garlic ~ a side dish for breakfast. Please be careful when you go to work. Because there is garlic. Gaga.
Cooking ingredients
Cooking Steps
Step1:Remove the spinach root, clean with water and control the moisture.
Step2:Blanch the whole spinach in boiling water.
Step3:Take out the spinach and control the moisture content. Cut it into sections and put it into a bowl.
Step4:Put 5-8 prickly ash into the pot. Pour in olive oil and fry the prickly ash until done. Get the prickly ash oil.
Step5:Cut the garlic and put it on the spinach. Add a small amount of sugar and a proper amount of salt. Choke the pepper oil on the garlic while it is hot.
Step6:Mix well with chopsticks. Add some cold soy sauce and rice vinegar.
Step7:Put in some cooked sesame seeds.
Step8:Put it into a small bowl. The side dishes are ready.
Cooking tips:There are skills in making delicious dishes.
