Chinese Food
Chicken in cold sauce
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Plain chicken. It's necessary for vegetarians. It's a good food material to supplement high-quality protein. It's getting hotter. Cold dishes are delicious and convenient. -
Cooking ingredients
Cooking Steps
Step1:A bag of plain chicken.
Step2:Wash the plain chicken with water and cut into slices.
Step3:Put the sliced chicken slices into boiling water and heat them for a while to prevent bacteria in raw food.
Step4:Soak for a while. Remove and dish. Sprinkle with cilantro.
Step5:Pour in steamed fish and soy sauce, sesame oil and peanuts. Sprinkle some medlar at last. It's delicious and beautiful.
Cooking tips:You can also add spicy oil and pepper oil if you like the heavy taste. It's more fragrant. There are skills in making delicious dishes.
