Tianjin baozi

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Since the steamed bun in the restaurant has no stuffing, I have to make it myself.

Cooking Steps

  1. Step1:Haircu

  2. Step2:Stuffin

  3. Step3:Cut onion and mix well with sesame oi

  4. Step4:Dosage 3 50

  5. Step5:Baohaojing 5 minute

  6. Step6:Steam for 10 minute

  7. Step7:Just dish.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tianjin baozi

Chinese food recipes

Tianjin baozi recipes

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