Cupcakes

egg:3 low gluten flour:115g sugar:85g salad oil:55g milk:60g https://cp1.douguo.com/upload/caiku/e/a/8/yuan_ea72eea38c0d9d427bf4d3915024f028.jpeg

Cupcakes

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Cupcakes

Cooking Steps

  1. Step1:Add sugar to the egg. Stir wel

  2. Step2:After mixing, whisk quickly until texture and color appear as shown in the picture. It's ok if you don't disappear in a short period of time (this time is quite long, you need to be patient. About half an hour

  3. Step3:Whisk. Add milk and salad oil. Mix well

  4. Step4:Sift in the flour, mix the rice paste and pour it into the paper cu

  5. Step5:Bake at 180 degrees for 25 minutes. Look at the colo

  6. Step6:Finished product ou

  7. Step7:Finished product ou

  8. Step8:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cupcakes

Chinese food recipes

Cupcakes recipes

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