Cookies

butter:145g low gluten flour:200g sugar or sugar powder:50g whole egg:1 (60g) milk:8 https://cp1.douguo.com/upload/caiku/c/2/3/yuan_c28e8fc9b952f832842b1a2abc5705d3.jpeg

Cookies

(102877 views)
Cookies

First of all, I admit that I am a foodie, and there are a group of snacks hidden beside me. We know each other and trust each other. So I decided to make the food safer and healthier by myself, so that more people who like to eat like me can eat with confidence and boldness.

Cooking Steps

  1. Step1:Soften butter at room temperature. Add sugar powder and beat until white. Add egg and milk and stir well. Sift in low gluten flou

Cooking tips:There are skills in making delicious dishes.

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