Chinese Food
Kainic acid
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Cooking ingredients
Cooking Steps
Step1:Clean the plum. Pat it flat with a knife.
Step2:Shredded ginge
Step3:This is perilla. Cut it u
Step4:Put shredded ginger and perilla in it and mix them evenly. Put some sugar in it. Stir vigorously. Put it for a while. It'll be delicious
Cooking tips:There are skills in making delicious dishes.
