[roasted oyster with garlic] recipe-Chinese Food-best chinese food recipes-cooking food

[roasted oyster with garlic]

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I think that my first time to eat oysters was at a friend's wedding banquet. I always thought it looked like this. It's delicious and tall. I can't cook it at home. In the end, it's my lazy cancer. I don't want to do it myself. Now it's tempting to cook oysters in the light wave oven with delicious soup and garlic. I can't help but eat one after another. This time I used the Galanz microwave oven to cook oysters. It's simple and convenient. The key is no lampblack~

Cooking ingredients

oysters:6

raw:1 spoon

sesame oil:1 spoon

scallion:moderate amount

pepper:2

lemon:1

garlic:moderate amount

pepper:moderate amount

Cooking Steps

Step1:Cut garlic into mashed garlic. Cut chili and onion into small pieces.

Step2:Clean oysters and pry open the shell.

Step3:Add a small amount of sesame oil to the mashed garlic and heat it directly in the microwave oven for 30 seconds.

Step4:Add some soy sauce, hot pepper and pepper to the heated mashed garlic. Stir well together.

Step5:Pour the mixed garlic sauce on the oysters according to your taste. Put more if you like.

Step6:Put the oyster tray on the microwave oven grill. Select the light wave combination key and press twice. Bake for 5 minutes.

Step7:Delicious roasted oysters with garlic are finished

Step8:This time I used Glanz's light wave oven to cook this garlic flavored baked oyster.

Cooking tips:1. I roasted oysters for 5 minutes. Press the [light wave combination] key twice. Please note that there are 6 oysters here. If there are many oysters, you need to increase the time accordingly. There are skills in making delicious dishes.