Chinese Food

Cooking Steps

1. 

   Step1:Prepare all materials.

2. 

   Step2:Wash the dried straw mushroom with warm water in advance.

3. 

   Step3:Cut the chicken into small pieces. Pat the garlic slightly. Shred the ginger for later use

4. 

   Step4:Put the oil in the pot. Add the ginger and garlic and stir fry.

5. 

   Step5:Stir fry the ginger and garlic, then add the local chicken.

6. 

   Step6:Stir fry and change color. Add some fresh soy sauc

7. 

   Step7:Add some soy sauce and color it. Stir evenly.

8. 

   Step8:Add mushrooms and stir fry evenly.

9. 

   Step9:Add water that has not been used. Close the lid and burn it to about 30 minutes.

10. 

    Step10:Heat up the sauce. Add some salt to taste it.

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc