Pumpkin and lotus root clip

pumpkin:2 egg:1 cornmeal:250g salt:10g lotus root:1 oil:moderate amount https://cp1.douguo.com/upload/caiku/9/8/b/yuan_9886c7b292491ccc4b5378ee9fe0892b.jpeg

Pumpkin and lotus root clip

(103052 views)
Pumpkin and lotus root clip

I'll teach you how to make pumpkin and lotus root clip. It's sweet, crisp and refreshing. Adults and children like it.

Cooking Steps

  1. Step1:Wash and slice lotus root.

  2. Step2:Cut pumpkin and steam it in the po

  3. Step3:Steam and press into mu

  4. Step4:Add pumpkin paste between the two lotus root slices.

  5. Step5:Pan fry and season with sal

  6. Step6:What do you thin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin and lotus root clip

Chinese food recipes

Pumpkin and lotus root clip recipes

You may also like

Reviews


Add Review