Chinese Food

Cooking Steps

1. 

   Step1:Let's have a finished product firs

2. 

   Step2:First add water to the vegetables. Put them into the blender and mix them well. Set aside.

3. 

   Step3:Cut pork and Flammulina mushrooms into a bowl. Mix.

4. 

   Step4:Add salt and green vegetable juice three times. Stir vigorously (every time the green vegetable juice must be stirred vigorously. Otherwise, it's not easy to report the group. It's easy to disperse

5. 

   Step5:Add in the onion and ginger powder, sugar, pepper and chicken powder and mix well.

6. 

   Step6:Pour cornmeal into a container (using a steamer cover

7. 

   Step7:Put the meat mixture into a ball and put it into cornmeal.

8. 

   Step8:Shake the container. Coat it evenly with cornmeal

9. 

   Step9:When it's all done, put it in the steamer.

10. 

    Step10:Steam for 15 minute