Chinese Food

Cooking Steps

1. 

   Step1:I spent most of the day outside looking at the house. I was so tired that I went home. I ran to the balcony to collect my clothes and found that the clothes turned into butterflies and flew away I I just bought it and haven't worn it yet. I washed it for tomorrow.. It's so sad. Why do you treat me like this in May

2. 

   Step2:Can buy several garland chicken breast wash clea

3. 

   Step3:Recognize (see) the real (situation) and take away the membran

4. 

   Step4:It's sliced into thin strips

5. 

   Step5:Add sugar and salt according to your taste. Pinch and throw baking sod

6. 

   Step6:Add some water to ope

7. 

   Step7:Cut meat into i

8. 

   Step8:Find a way to pick / eve

9. 

   Step9:Watching the water, I almost grabbed / grilled it into the meat. Add some starc

10. 

    Step10:Keep grabbing. Mix. It looks like it's OK

11. 

    Step11:Put oil in the pot and heat it u

12. 

    Step12:Pour in the meat and smooth it. Use chopsticks to stir fry it slowly. Turn off the fire and let it out

13. 

    Step13:Touch the rest of yesterday's Chrysanthemum stem. Wash it

14. 

    Step14:Cut everything. It's about as long as meat

15. 

    Step15:The pickled peppers are carefully cut into shreds. In fact, as long as the fresh and dried peppers are red, they may be all right

16. 

    Step16:Break a garlic, take a pat and cut everythin

17. 

    Step17:Put the oil in the pot and heat it up. Throw in the garland pole with garlic and pickled peppers

18. 

    Step18:Grill for a while. Add some salt according to your tast

19. 

    Step19:Pick it up for a while. It's estimated that garland should be ripe soon. Pour in the meat

20. 

    Step20:Grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, grill, gril

21. 

    Step21:It's a very happy (not) day to put together the classified puzzle

22. 

    Step22:Come on, open your mout

23. 

    Step23:Chicken breast is tender without any woo

24. 

    Step24:Chrysanthemum stem is crispy and deliciou

25. 

    Step25:…… I used to eat it in spicy hot pot Maybe it's all false chrysanthemum