Dabao gave me a task before the holiday. I want to eat shrimp dumplings. There are yellow croaker fillings at home. With scallops and shrimps, they eat fresh eyebrows.

Step1:Use these three fillings. In fact, you can adjust and add fillings at will.

Step2:Mix the two powders with lard.

Step3:Add boiling water and knead into dough.

Step4:After the dough is kneaded, it is divided into dosage forms of appropriate size and rolled into a circle.

Step5:Add the prepared filling.

Step6:After wrapping, boil the water over high heat and steam to make shrimp dumplings. About 10 minutes.

Step7:Crystal clear shrimp dumplings.
Cooking tips:There are skills in making delicious dishes.