Chinese Food

Cooking Steps

1. 

   Step1:Wash the wrasse and dried the shrimps.

2. 

   Step2:Cut the onion and coriander for use.

3. 

   Step3:Stir fry garlic and ginger in hot oil. Pour in the shrimp and stir fry.

4. 

   Step4:After discoloration, add in the oil consumed cumin powder and black pepper, stir fry until well done.

5. 

   Step5:Done.