Chinese Food
Egg flavored clove fish
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Kwai Fu is suitable for people living and working hard. Lilac fish is good for children and old people. And rich in nutrition
Cooking ingredients
Cooking Steps
Step1:Clove fish wash and dr
Step2:Egg brea
Step3:Shredded pepper, shredded garli
Step4:Chopped green onio
Step5:Add some oil. Scrambled egg
Step6:Stir fry the lilac fis
Step7:Chopped green onion. Shredded pepper and seasoned (a little pepper if you like
Step8:Dish with garlic. Close u
Step9:Porridge or brea
Cooking tips:There are skills in making delicious dishes.
