Chinese Food
Quick kitchen cream fruit bran jar
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Hi. How are you? This is yinghan. Recently, I often see photos of cream fruit boxes made by friends in my circle of friends. In the previous paragraph, I also saw a big stomach King's food and seeds. I ate a lot of cream fruit boxes with various tastes. So I was planted with grass and opened them. There are only two delivery boxes near the takeout home. They look like they are all worth the same. They are very expensive. I want to make them myself. Besides, I can choose the fruits I like and let them go Collocation of Kwai Chai cup. Two desserts are all served. Super simple. Quick dessert can be finished without baking. Oh, it's good for storing in cans. Crack. I recommend you try it.
Cooking ingredients
Cooking Steps
Step1:Put the digestive biscuits in the bag and press them into finenes
Step2:Oreo takes the sandwich and puts it in the bag and presses it to a fine powde
Step3:Peel and cut mango into small piece
Step4:Kiwi fruit peeled and cut into small piece
Step5:Cut strawberries into small piece
Step6:250 grams of light cream and 100 grams of sugar (don't doubt the number of grams of sugar. No mistake. I really put 100 grams of sugar. This can be adjusted according to personal taste. I think sweet cream with sweet and sour kiwi fruit and strawberry is delicious. It will also make mango more sweet
Step7:Put the beaten cream in the decoration bag for standby. If the weather is too hot, you can store it in the refrigerator for a while
Step8:Lay a thick layer of biscuit crumbs on the bottom of the jar and compact it with a spoon
Step9:Spread a layer of cream on to
Step10:Spread another layer of biscuit
Step11:Cover with cream and spread wel
Step12:Spread a layer of kiwi frui
Step13:Cover with cream and spread wel
Step14:Another layer of mang
Step15:Cover with cream and spread wel
Step16:One more layer of strawberries at las
Step17:It's ready to open now, but it's more delicious to refrigerate for a while
Step18:The advantage of using this kind of sealed pot is that it is convenient to store. If you don't finish eating, you can put it in the fridge again and it won't smell. So it's very good
Step19:The soft cream and the sweet fruit are really a perfect match. Although it's a big pot, it's really not greasy to eat. Dig it and you'll see the bottom
Step20:I hope you like it - cream fruit bran jar. In addition to high beauty value, it's also a delicious and hot dessert. You have to make it yourself when you look at the fragranc
Cooking tips:Tips on how to kill yinghan of light cream ❥ there are skills to take out the light cream stored in the refrigerator and use it directly to make dishes delicious.
