Chinese Food
Chicken leg rice with Curry
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My little niece is a hard eater. Every time she has a meal, she is called by her grandmother a dozen times. When the food is cold, she can't sit at the table. She likes to eat snacks. She can't eat a few meals. Grandma had something to do yesterday. Entrusted her to me. Let her have dinner at my house. I was late for work when I was working overtime. I saw only potatoes, carrots and onions in the fridge. Fortunately, there was a box of curry. (my family was curry. I made curry rice when I was tight or I didn't want to cook. I turned over to the fridge freezer. I only had one chicken leg. I and Mr. Kwai didn't have dinner. My son and my niece. I guess they had enough to eat. I made curry rice. In order to make the little princess happy, I also made a concave shape of her rice. When I was cooking in the kitchen, she said, Auntie, what's the taste? It's fragrant.. I said it's Curry. It's made of a lot of spices. You have a good meal later. I'll reward you chocolate for eating well. Maybe it's for chocolate
Cooking ingredients
Cooking Steps
Step1:The only chicken leg left at home. Wash. I feel better with chicken breast. It can be cut into pieces the same size as vegetables. It's more beautiful.
Step2:Use the kitchen scissors to cut the fascia at the bottom.
Step3:Cut it up along the bone seam of the chicken leg.
Step4:Cut the chicken leg from the bone.
Step5:Take a picture of all the ingredients. Simple vegetables make a wonderful taste. The reason is that it is good for serving baimengduo curry.
Step6:Cut the potatoes.
Step7:Cut the onions.
Step8:Carrot cut.
Step9:Put a little oil in the pot.
Step10:Heat the oil and stir fry the chicken leg until it turns white.
Step11:Pour all kinds of vegetables into the pot. Stir fry.
Step12:Add water in a minute or two. Over the surface of the vegetables. Boil and cover with medium heat for 1015 minutes.
Step13:When the soup is reduced, turn off the fire. Add curry. Stir. Melt.
Step14:When it's completely melted, turn on the small fire for a few minutes.
Step15:Thick soup is fine.
Step16:Dish loading. Beautiful shape will also improve your appetite.
Step17:This is for my son.
Step18:This is a flower for my little niece.
Step19:Take a group photo.
Step20:This is the star of today's good serve baimengduo curry.
Step21:Wonderful curry. Save the appetite of cute baby.
Step22:Wonderful curry. Save the appetite of cute baby.
Step23:Let's see how delicious the bear children are.
Cooking tips:The potatoes can be cut and heated in microwave for three minutes. It can reduce the cooking time. Before putting curry, please turn off the fire before putting it. Because curry is easy to solidify in high temperature. There are skills in making delicious dishes.
