Cooking Steps

1. 

   Step1:Cut the beef into small pieces. Pour cold water over i

2. 

   Step2:Tomato skin. Dice

3. 

   Step3:Put the oil in the pot, add the onion, ginger, tomato, stir fry the tomato in the fire, add the beef, add the wine, and the flavor is very fresh.

4. 

   Step4:Add tomato sauce. Add water. Cover the beef. 2cm or so. Bring to a boil. Simmer on low heat. One hou

5. 

   Step5:Out of the pot. With Scallio