Stewed spareribs

ribs:500g dried mushroom:11 thousands:two blockbusters green vegetables:a handful garlic:4-flap ginger:5 pieces onion:one salt:moderate amount soy sauce:moderate amount oil:moderate amount oil tofu:100g chili pepper:three https://cp1.douguo.com/upload/caiku/3/f/1/yuan_3f8b0f5888a6f0878eee0e0ad14d9b21.jpeg

Stewed spareribs

(103170 views)
Stewed spareribs

It's cooling down these two days. I don't want to cook after work. I bought the ingredients and stewed them in one pot. Good to eat.

Cooking Steps

  1. Step1:Dry shiitake mushroom, wash it and soak it in hot wate

  2. Step2:Wash the small row for standb

  3. Step3:Put oil in the pot. Stir fry the ginger and garlic for a while. Stir fry the ribs.

  4. Step4:Add soy sauce. Stir fry cooking wine for a while. Add water.

  5. Step5:Put the ribs in the casserole with the soup. Boil the water in the pot. Put in the dried mushrooms that have been washed and cut. Put in the tofu according to the method in the picture to taste.

  6. Step6:Add water. Stir fry a thousand pieces in a frying pan and add them to the casserole. Do not stir.

  7. Step7:Put water in the other pot to boil. Blanch the vegetables.

  8. Step8:Bring the casserole to a boil. Simmer on a low heat. When the casserole is cooked, add green vegetables, chives and spicy peppers. Bring it out to eat.

Cooking tips:Put the green vegetables at last, or they will turn yellow. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed spareribs

Chinese food recipes

Stewed spareribs recipes

You may also like

Reviews


Add Review