Bean and asparagus soup

potatoes:200g asparagus:3 peas:100g Formula:50ml https://cp1.douguo.com/upload/caiku/5/c/7/yuan_5cdec947fa4e0f5f4b2ded3ce69f3077.jpeg

Bean and asparagus soup

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Bean and asparagus soup

It's recommended to have a bowl of soup at the age of - 6 months + spring. It can improve Baofu's immunity. The content of folic acid in Asparagus with less illness is more. For babies, eating asparagus is conducive to their brain development. It also has the characteristics of low sugar, low fat and high cellulose. It can also promote the digestive function of their intestines and stomach and improve their appetite. But for babies, asparagus is hard to chew and digest. So I have a asparagus soup to share with you today.

Cooking Steps

  1. Step1:Prepare the required ingredient

  2. Step2:Peel the potatoes and cut them into small pieces. Steam them in the pot for 15 minutes and then cook them thoroughly

  3. Step3:Peel asparagus. Boil in boiling water for 5 minute

  4. Step4:Soak it in boiling water and cut it into small pieces.

  5. Step5:Blanch peas and peel the

  6. Step6:Put potatoes, asparagus, peas and milk together into the cooking machine to make a fine paste

  7. Step7:Sprinkle with shrimp and sesame powde

  8. Step8:A bowl of milk flavored asparagus and pea soup is read

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean and asparagus soup

Chinese food recipes

Bean and asparagus soup recipes

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