Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Add starch, black pepper, salt, soy sauce, oyster sauce and scallion to break up the egg

3. 

   Step3:Put the Okra in the egg liquid and wrap it evenl

4. 

   Step4:Heat the pot. Fry the okra over low heat when the oil is ripe. Wait until the egg liquid turns golden

5. 

   Step5:Set the plate. Sprinkle with pepper. Millet pepper is O