Chinese Food
Stewed small potatoes with abalone ribs
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On May 6, 2017, I was still stewing in the pot, which attracted the children who were absorbed in learning. I opened my mouth. I sighed with exaggeration and hugged me. At this moment, happiness and warmth rise in the kitchen. With the smell of cooking. Infinite beauty. About that's the charm of the kitchen. A warm and fragrant kitchen is the soul of a home.
Cooking ingredients
Cooking Steps
Step1:Soak the spareribs in clear water for one hour to remove the blood water. Change the water several times during this perio
Step2:The spareribs are cooked in cold water. The little fire slowly blanches the bleeding water
Step3:Remove the shell of abalone. Remove the internal organs. Clean it. Put a flower knife on it
Step4:Peel and wash small potatoe
Step5:Add some peanut oil in the pot. Stir fry slowly over low heat to make the icing sugar colo
Step6:Stir fried with ginger and garlic and a tablespoon of soy sauc
Step7:Slide in the ribs and stir fry. Cook in a tablespoon of cooking wine and a little white rice vinega
Step8:Add water to the spareribs before cooking. Turn to low heat and simme
Step9:Stew for about 40 minutes, then add abalone and small potatoes and continue to stew for 30 minutes. Season with proper sal
Step10:Open a fire to collect juic
Cooking tips:There are skills in making delicious dishes.
