Chinese Food
Pumpkin milk soymilk
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This soybean milk is rich in calcium, vitamin A, vitamin E, etc. it can improve anemia and strengthen the body.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - pumpkin meat 40g, soybeans 40g, Milk 200ml, sugar 60g.
Step2:Dice the pumpkin, wash the soybeans and put them into the wall breaking machine.
Step3:Add 1000 ml of water and 200 ml of milk.
Step4:Select soymilk program to start. The production time is 29 minutes.
Step5:Add sugar after the program, and then stir for 30 seconds.
Step6:Filter out the soymilk and drink it.
Cooking tips:It is recommended that all ingredients, including liquid, should not exceed 1500 ml after being put into the wall breaking machine. Otherwise, it is easy to overflow when stirring at high speed. There are skills in making delicious dishes.
