Cooking Steps

1. 

   Step1:Soak soybeans in water one night in advance. Wash twice after soaking. Control water conten

2. 

   Step2:Put the soybeans into the blender three times (the yield of the blender is higher than that of the soymilk machine). Add 400ml cold water each time. Mix together. After mixing, filter with the filter cloth and squeeze the soymilk inside out

3. 

   Step3:When all is done, skim off the froth. Put the soymilk into the pot. Boil over a small heat and stir while stirring to avoid the paste. Remember to skim off the froth. Boil for another 35 minutes and turn off the heat. Cool to about 90 degrees. Generally, it's about 12 minutes after turning off the heat.

4. 

   Step4:Turn 3G lactone into 30ml cold boiled water and put it into the container for tofu brain. It's better to put it into a sealed stainless steel container with a lid. Wash the soymilk boiled and dried to 90 degrees into the container with lactone. Stir it gently with a spoon for several times to fully integrate the soymilk and lactone. Cover the lid and let it stand for 20 minutes to solidify

5. 

   Step5:When we wait for tofu brain to take shape, we make brine, cut pig lean meat into dice, soak broccoli and black fungus in advance, wash them, cut yellow flower into sections, cut fungus into shreds, cut scallion and ginger into pieces, break up eggs, mix 1 teaspoon starch with a little cold water to make water starch for standby

6. 

   Step6:Put a little vegetable oil in the pot. Heat it up and fry it with pepper. Remove the pepper. Stir in Diced Pork and ginger until the pork changes color. Stir in chopped green onion. Add soy sauce and salt (more salt than usual). Stir slightly. Put in yellow flower and agaric. Stir slightly. Add 2 small bowls of water. Boil for a few minutes after boiling. Thicken with starch. Pour in the egg liquid again to make the egg blossom. Stir with shovel after the egg changes color Pour a little sesame oil and you will be out of the po

7. 

   Step7:Put the curd brain into the bowl layer by layer with a spoon. Pour the marinated bean on it. Add some oil sticks. Have a delicious breakfast of curd brain. Open it