Cooking Steps

1. 

   Step1:Soften butter, add sugar powder and beat until whit

2. 

   Step2:Pour the whole egg into butter and beat evenl

3. 

   Step3:Mix the sifted low powder in several times into the butter basin and stir evenl

4. 

   Step4:Add the cranberries and stir well. Then quickly finish the shape. Refrigerate for 1 hour. Slice and set the plate.

5. 

   Step5:Preheat the oven for 170 ℃. 1315 minutes. Color it according to your own temper.

6. 

   Step6:Cool down and eat.