Flower roll

flour:600g water:250ml yeast:5g ham:a few egg:2 meat floss:8 https://cp1.douguo.com/upload/caiku/d/e/9/yuan_dea8666fe6c068e8cdc9a353ad2939b9.jpg

Flower roll

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Flower roll

Cooking Steps

  1. Step1:After the dough is distributed, all the ingredients will be served. Just roll it up and cut it of

  2. Step2:Steam on fir

  3. Step3:Open to ea

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Flower roll

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Flower roll recipes

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