Chinese Food

Cooking Steps

1. 

   Step1:Dice all the ingredients (for every bite

2. 

   Step2:Wash vegetables and cut them into piece

3. 

   Step3:Fry eggs in oil pan (add some warm water when beating eggs. The fried eggs will be very smooth

4. 

   Step4:Stir fry ginger in oil pan until it's fragran

5. 

   Step5:Add other material

6. 

   Step6:Add vegetables. Add salt. Season with chicken essenc

7. 

   Step7:Pour in some wate

8. 

   Step8:Rice flour soaked in hot wate

9. 

   Step9:Add into the pot after soaking. Cover the pot. Cook

10. 

    Step10:It's a little bit under water. So it's very hot to boil and collect the juice

11. 

    Step11:Stir fry until the water is dry and sesame oil is adde

12. 

    Step12:Stir fried rice noodle