Chinese Food

Cooking Steps

1. 

   Step1:Soften the butter. Knead it by hand. No hard lumps insid

2. 

   Step2:Add sugar powder and sugar. Mix wel

3. 

   Step3:Add the egg mixture in two to three times and mix wel

4. 

   Step4:Sift in low flour, stir, and knead into dough

5. 

   Step5:Use the mounting gun to press the Cookie Mol

6. 

   Step6:Preheat the oven at 170 ℃ for 10 minutes, then put it into the middle layer. Bake for 20 to 25 minutes, subject to the slight yellow edge

7. 

   Step7:Take it out and let it coo