Cooking Steps

1. 

   Step1:Water in the pot. Put the spareribs in cold water. Cook for 5 minutes. Remove the bloo

2. 

   Step2:Take out the water control, put in the oil in the wok, put in the spareribs, stir fry the shredded ginger until it is scorched yello

3. 

   Step3:Mix the sauce, cooking wine, soy sauce, sugar and vinegar in a bowl. Put them in the proportion of 1-2-2-2. After mixing, put them into the ribs. Stir well. Put in the big ingredients and salt

4. 

   Step4:Stir fry for 2 minutes. Pour into the pressure cooker. Pour in water. The water is one third of the spareribs. 20 minutes. Out of the pa