Hot pot version with colorful vegetables

dumplings:7 oil:1g water:100ml flour:5g https://cp1.douguo.com/upload/caiku/6/2/0/yuan_6292a6bc5b6bda3d44ae6d3d47f254f0.jpg

Hot pot version with colorful vegetables

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Hot pot version with colorful vegetables

I want to eat pot stickers all of a sudden. I haven't eaten or made them before. It took three attempts to make the pot stickers. So tell you my experience. Thank you for sharing.

Cooking ingredients

Cooking Steps

  1. Step1:This is my own dumpling. I have also written the specific method. Making pot stickers. Pot is very important. The reason why I failed the first two times is that the pot is not so good. It's a little sticky. This time I bought it with a pressure cooker, so it's not sticky. Put some oil in the bottom of the pot. Arrange the dumplings. Leave enough space. Don't cover the lid too tightly. Set the key to cooking mode. About 10 minutes. Just jump to the heat preservation key.

  2. Step2:Wait until you jump to the hold button. Fill with appropriate amount of water. Add a small amount of flour. The second reason why I failed the first two times is that there is too much flour in the water. Just a little. Flour is added to make the pot more when it starts. Cover the pot. Turn to the cooking button again. The pot will be ready in about 10 minutes.

  3. Step3:Out of the pot. It's a success at last.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot pot version with colorful vegetables

Chinese food recipes

Hot pot version with colorful vegetables recipes

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