Chinese Food
Pineapple Rice
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In early summer, it's the time when pineapples are on the market in large quantities. There are pineapples and leftovers at home. So, turn on the music. A delicious pineapple rice with sour, sweet and fragrant taste will be produced
Cooking ingredients
Cooking Steps
Step1:Clean the pineapple. Cut it. Dig out the pineapple meat for us
Step2:Stir fry the eggs with a little salt for later us
Step3:Cucumber and red pepper are diced. Is red and green not vulgar at all?
Step4:Drizzle a little oil in the pan (any one is OK) and then put it into the three kinds of saute for a few times
Step5:Then add rice and stir fry. Finally, add the previous scrambled eggs and stir fry them together
Step6:Then add the pot cover. 2 minutes later, fill it with Luo
Step7:With a glass of homemade juic
Step8:If it's a family of three, hemp and baby's must be half of each person's pineapple rice. One portion of Baba can only be served in a bowl
Step9:I'm in a good mood. I'm listening to the beautiful song of birds outside the window. My meal will be finished soon I also want to tell my parents quietly - the closer I eat it, the better it will be at the joint of rice and pineapple mea
Cooking tips:There are skills in making delicious dishes.
