Cooking Steps

1. 

   Step1:The night before, I soaked the black beans in wate

2. 

   Step2:Pour the water out of the soaked black beans. Steam them in the steamer. It's about half an hour. Cool the black beans after steaming. It's better to close the lid, or the beans will be hard

3. 

   Step3:When the black beans are cold, put the oil in the pot. Heat the oil, put the black beans. Stir fry for a few times, then put the soy sauce and brown sugar. Then add water. The water and the black beans are even. Put a small amount of rock sugar, thirteen spices (pepper). Salt. Because black beans are cooked. You can harvest the juice in ten minutes. When the juice is almost gone, put some sesame seeds and mix them well. Then you can eat them.

4. 

   Step4:This is the finished product. It's very simple. It's delicious and nutritious. The taste is added according to personal preference. If you like sweet taste, you can add more sugar. If you like salty taste, you can add less sugar, more salt or soy sauce